Cooking Rice With This method Can Result in Hypertension, Diabetes, Cancer Or Death (See Best Method)
In the average home, rice is a must-eat food on a daily basis, especially when you have children around.
It’s so easy to cook — or so many of us assume, what with the unceremonious ways we pour it into the pot and cook it in a jiffy!
Yet, researchers are saying that the way we cook rice can lead to diseases and death!
Scientists warn that rice contains a worrying amount of arsenic, a harmful chemical that can cause heart disease, diabetes and cancer.
According to a group of researchers in Northern Ireland, the way most people cook rice, which is by boiling it in a pan until it absorbs the water, doesn’t get rid of the toxin.